Every now and then, someone solicits my opinion, and I am only to happy to offer it. Here’s my take on how to have your latkes and eat them too, why certain flights are more joyous than others, where to find the world’s best chicken salad, and more.
Trump svärs in som president (Trump Sworn in as President), Swedish Radio, January 2017
Where (and Why?) Do People Clap When Planes Land? (travelandleisure.com, February 2016)
Love in the Time of Collard Greens (Food Psych #21, February 2014)
The Pleasure Principle (Food Psych #16, December 2013)
Cravings: 10 Dishes Worth The Trip (National Geographic Traveler, October 2011)
Marisa Robertson-Textor 